MichaelMusgroveMD

PubMed

• Salmonella collected from nest run cart shelves in commercial shell egg processing facilities.
  Musgrove, M. T.,Shaw, J. D.,Harrison, M. A.> ;Poult. Sci.. 2012 Aug 23
• Effects of aeration and storage temperature on Campylobacter concentrations in poultry semen.
  Cole, K., Donoghue, A. M., Blore, P. J., Holliman, J. S., Cox, N. A., Musgrove, M. T., Donoghue, D. J.> ;Poult Sci. 2004 Oct
• Comparison of environmental and egg microbiology associated with conventional and free-range laying hen management.
  Jones, D. R., Anderson, K. E., Musgrove, M. T.> ;Poult Sci. 2011 Sep
• Survey of shell egg processing plant sanitation programs: effects on non-egg-contact surfaces.
  Musgrove, M. T., Jones, D. R., Northcutt, J. K., Curtis, P. A., Anderson, K. E., Fletcher, D. L., Cox, N. A.> ;J Food Prot. 2004 Dec
• Shell rinse and shell crush methods for the recovery of aerobic microorganisms and enterobacteriaceae from shell eggs.
  Musgrove, M. T., Jones, D. R., Northcutt, J. K., Cox, N. A., Harrison, M. A.> ;J Food Prot. 2005 Oct
• Antimicrobial resistance in Salmonella and Escherichia coli isolated from commercial shell eggs.
  Musgrove, M. T., Jones, D. R., Northcutt, J. K., Cox, N. A., Harrison, M. A., Fedorka-Cray, P. J., Ladely, S. R.> ;Poult Sci. 2006 Sep
• The effects of commercial cool water washing of shell eggs on Haugh unit, vitelline membrane strength, aerobic microorganisms, and fungi.
  Caudill, A. B., Curtis, P. A., Anderson, K. E., Kerth, L. K., Oyarazabal, O., Jones, D. R., Musgrove, M. T.> ;Poult Sci. 2010 Jan
• Enterobacteriaceae and related organisms isolated from nest run cart shelves in commercial shell egg processing facilities.
  Musgrove, M. T., Jones, D. R., Shaw, J. D., Sheppard, M., Harrison, M. A.> ;Poult Sci. 2009 Oct 01
• Detection of Campylobacter spp. in ceca and crops with and without enrichment.
  Musgrove, M. T., Berrang, M. E., Byrd, J. A., Stern, N. J., Cox, N. A.> ;Poult Sci. 2001 Jun
• Recovery of bacteria from broiler carcasses after spray washing with acidified electrolyzed water or sodium hypochlorite solutions.
  Northcutt, J., Smith, D., Ingram, K. D., Hinton, A., Musgrove, M.> ;Poult Sci. 2007 Oct
• Effect of blood spots in table egg albumen on Salmonella growth.
  Smith, D. P., Musgrove, M. T.> ;Poult Sci. 2008 Aug
• Comparison of mucosal competitive exclusion and competitive exclusion treatment to reduce Salmonella and Campylobacter spp. colonization in broiler chickens.
  Stern, N. J., Cox, N. A., Bailey, J. S., Berrang, M. E., Musgrove, M. T.> ;Poult Sci. 2001 Feb
• Recovery of Salmonella from commercial shell eggs by shell rinse and shell crush methodologies.
  Musgrove, M. T., Jones, D. R., Northcutt, J. K., Harrison, M. A., Cox, N. A., Ingram, K. D., Hinton, A. J.> ;Poult Sci. 2005 Dec
• Effects of extended storage on egg quality factors.
  Jones, D. R., Musgrove, M. T.> ;Poult Sci. 2005 Nov
• Campylobacter spp. in Icelandic poultry operations and human disease.
  Stern, N. J., Hiett, K. L., Alfredsson, G. A., Kristinsson, K. G., Reiersen, J., Hardardottir, H., Briem, H., Gunnarsson, E., Georgsson, F., Lowman, R., Berndtson, E.,...> ;Epidemiol Infect. 2003 Feb
• Physical quality and composition of retail shell eggs.
  Jones, D. R., Musgrove, M. T., Anderson, K. E., Thesmar, H. S.> ;Poult Sci. 2010 Mar
• Presence of Campylobacter jejuni in various organs one hour, one day, and one week following oral or intracloacal inoculations of broiler chicks.
  Cox, N. A., Hofacre, C. L., Bailey, J. S., Buhr, R. J., Wilson, J. L., Hiett, K. L., Richardson, L. J., Musgrove, M. T., Cosby, D. E., Tankson, J. D., Vizzier, Y. L., ...> ;Avian Dis. 2005 Mar
• Effects of hot water application after defeathering on the levels of Campylobacter, coliform bacteria, and Escherichia coli on broiler carcasses.
  Berrang, M. E., Dickens, J. A., Musgrove, M. T.> ;Poult Sci. 2000 Nov
• Identification of enterobacteriaceae on vacuum loaders in shell egg processing.
  Jones, D. R., Musgrove, M. T.> ;Poult Sci. 2008 Aug
• Pathogen prevalence and microbial levels associated with restricted shell eggs.
  Jones, D. R., Musgrove, M. T.> ;J Food Prot. 2007 Sep
• Comparison of shell bacteria from unwashed and washed table eggs harvested from caged laying hens and cage-free floor-housed laying hens.
  Hannah, J. F., Wilson, J. L., Cox, N. A., Cason, J. A., Bourassa, D. V., Musgrove, M. T., Richardson, L. J., Rigsby, L. L., Buhr, R. J.> ;Poult Sci. 2011 Jul
• Spoilage microflora of broiler carcasses washed with electrolyzed oxidizing or chlorinated water using an inside-outside bird washer.
  Hinton, A., Northcutt, J. K., Smith, D. P., Musgrove, M. T., Ingram, K. D.> ;Poult Sci. 2007 Jan
• Microbiological impact of spray washing broiler carcasses using different chlorine concentrations and water temperatures.
  Northcutt, J. K., Smith, D. P., Musgrove, M. T., Ingram, K. D., Hinton, A.> ;Poult Sci. 2005 Oct
• Identification of yeasts isolated from commercial shell eggs stored at refrigerated temperatures.
  Musgrove, M. T., Jones, D. R., Hinton, A., Ingram, K. D., Northcutt, J. K.> ;J Food Prot. 2008 Jun
• Enterobacteriaceae and related organisms isolated from shell eggs collected during commercial processing.
  Musgrove, M. T., Northcutt, J. K., Jones, D. R., Cox, N. A., Harrison, M. A.> ;Poult Sci. 2008 Jun
• Join now to see all