DavidA.GoldenMD

PubMed

• 13 citations
  Salmonella survival and differential expression of fatty acid biosynthesis-associated genes in a low-water-activity food
  Wei Chen, David A. Golden, Faith Critzer> ;Letters in Applied Microbiology. 2014 Aug 1
• 21 citations
  Sucrose monolaurate improves the efficacy of sodium hypochlorite against Escherichia coli O157:H7 on spinach.
  Dan Xiao, Ran Ye, P. Michael Davidson, Douglas G. Hayes, David A. Golden, Qixin Zhong> ;International Journal of Food Microbiology. 2011 Jan 31
• 5 citations
  Increased Transcription of the Phosphate-Specific Transport System of Escherichia coli O157:H7 after Exposure to Sodium Benzoate
  Faith Critzer, Doris H. D'Souza, Arnold M. Saxton, David A. Golden> ;Journal of Food Protection. 2010 May 1
• 24 citations
  Real-time reverse-transcriptase polymerase chain reaction for the rapid detection of Salmonella using invA primers.
  Doris H. D'Souza, Faith Critzer, David A. Golden> ;Foodborne Pathogens and Disease. 2009 Nov 4
• 9 citations
  Transcription Analysis of stx1, marA, and eaeA Genes in Escherichia coli O157:H7 Treated with Sodium Benzoate
  Faith Critzer, Doris H. D'Souza, David A. Golden> ;Journal of Food Protection. 2008 Jul 1
• 7 citations
  Nonthermal inactivation of Escherichia coli K-12 on spinach leaves, using dense phase carbon dioxide.
  Qixin Zhong, D. Glenn Black, P. Michael Davidson, David A. Golden> ;Journal of Food Protection. 2008 May 1
• 57 citations
  Atmospheric plasma inactivation of foodborne pathogens on fresh produce surfaces.
  Faith Critzer, K. Kelly-Wintenberg, Suzanne South, David A. Golden> ;Journal of Food Protection. 2007 Oct 1
• 36 citations
  Inactivation of foodborne pathogens using a one atmosphere uniform glow discharge plasma.
  Michael M. Kayes, Faith Critzer, K. Kelly-Wintenberg, J. Reece Roth, T.C. Montie, David A. Golden> ;Foodborne Pathogens and Disease. 2007 Mar 22
• 35 citations
  Occurrence of Escherichia coli O157:H7 in diverse farm environments.
  C.A. Doane, Philipus Pangloli, H. A. Richards, J. R. Mount, David A. Golden, F. A. Draughon> ;Journal of Food Protection. 2007 Jan 1
• 15 citations
  Inactivation of Escherichia coli O157:H7 by High-Intensity Ultrasonication in the Presence of Salts
  Kimberly D. Stanley, David A. Golden, Robert C. Williams, Jochen Weiss> ;Foodborne Pathogens and Disease. 2004 Dec 15
• 32 citations
  Survival of Escherichia coli O157:H7 and Salmonella in Apple Cider and Orange Juice as Affected by Ozone and Treatment Temperature
  Robert C. Williams, Susan S. Sumner, David A. Golden> ;Journal of Food Protection. 2004 Nov 1
• 18 citations
  Evaluation of methods for recovery of Salmonella from dairy cattle, poultry, and swine farms.
  Philipus Pangloli, Yobouet Dje, Stephen P. Oliver, Alan G. Mathew, David A. Golden, W. J. Taylor, F. A. Draughon> ;Journal of Food Protection. 2003 Nov 1
• 16 citations
  Effect of organic acids and hydrogen peroxide on Cryptosporidium parvum viability in fruit juices.
  Kalmia E. Kniel, Susan S. Sumner, David S. Lindsay, Cameron R. Hackney, Merle D. Pierson, Anne M. Zajac, David A. Golden, Ronald Fayer> ;Journal of Food Protection. 2003 Sep 1
• 8 citations
  Comparison of dichloran 18% glycerol (DG18) agar with general purpose mycological media for enumerating food spoilage yeasts
  T. Deak, Jinru Chen, David A. Golden, M.S Tapia, Judit Tornai-Lehoczki, Bennie C. Viljoen, M.T Wyder, Larry R. Beuchat> ;International Journal of Food Microbiology. 2001 Jul 20
• 161 citations
  Antimicrobial activity of essential oils from plants against selected pathogenic and saprophytic microorganisms.
  M. Elgayyar, F. A. Draughon, David A. Golden, J. R. Mount> ;Journal of Food Protection. 2001 Jul 1
• 10 citations
  Influence of modified atmospheric storage, lactic acid, and NaCl on survival of sublethally heat-injured Listeria monocytogenes.
  Robert C. Williams, David A. Golden> ;International Journal of Food Microbiology. 2001 Mar 20
• 3 citations
  Growth and survival of uninjured and sublethally heat-injured Escherichia coli O157:H7 on beef extract medium as influenced by package atmosphere and storage temperature
  Jeffrey J. Semanchek, David A. Golden, Robert C. Williams> ;Canadian Journal of Microbiology. 1999 Mar 1
• 25 citations
  Fate of Escherichia coli O157:H7 in ground apples used in cider production.
  Tomeka L. Fisher, David A. Golden> ;Journal of Food Protection. 1998 Oct 1
• 42 citations
  Influence of growth temperature on inactivation and injury of Escherichia coli O157:H7 by heat, acid, and freezing.
  Jeffrey J. Semanchek, David A. Golden> ;Journal of Food Protection. 1998 Apr 1
• 9 citations
  Changes in fatty acid composition of various lipid components of Zygosaccharomyces rouxii as influenced by solutes, potassium sorbate and incubation temperature.
  David A. Golden, Larry R. Beuchat, Hitchcock Hl> ;International Journal of Food Microbiology. 1994 Mar 1
• 4 citations
  Effects of potassium sorbate on growth patterns, morphology, and heat resistance of Zygosaccharomyces rouxii at reduced water activity.
  David A. Golden, Larry R. Beuchat> ;Canadian Journal of Microbiology. 1992 Dec 1
• 6 citations
  Colony formation by sublethally heat-injured Zygosaccharomyces rouxii as affected by solutes in the recovery medium and procedure for sterilizing medium.
  David A. Golden, Larry R. Beuchat> ;Applied and Environmental Microbiology. 1990 Aug 1
• 7 citations
  Efficacy of direct plating media for recovering Listeria monocytogenes from foods.
  David A. Golden, Robert E. Brackett, Larry R. Beuchat> ;International Journal of Food Microbiology. 1990 Mar 1
• Microbiological and Sensory Quality Changes in Unwrapped and Wrapped Sliced Watermelon.
  Abbey, S. D.,Heaton, E. K.,Golden, D. A.,Beuchat, L. R.> ;J. Food Prot.. 1988 Jul 01
• 50 citations
  Evaluation of selective direct plating media for their suitability to recover uninjured, heat-injured, and freeze-injured Listeria monocytogenes from foods.
  David A. Golden, Larry R. Beuchat, Robert E. Brackett> ;Applied and Environmental Microbiology. 1988 Jun 1
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