
Sabrina Falquier MD , CCMS, DipABLM (She/Her)
Founder and CEO, Sensations Salud LLC. Culinary Medicine Education and Consulting
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325 W Washington StSte 2331San Diego, CA 92103
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Summary
- I am a multicultural and multilingual board certified internal medicine and culinary medicine physician. PCP for over 15 years. Founder and CEO of Sensations Salud, LLC. Empowering through nutritional knowledge and culinary literacy through a variety of mediums from hands-on cooking events, demonstrations, lectures, grand rounds, community events.
Education & Training
- University of California (San Diego) Medical CenterResidency, Internal Medicine, 2001 - 2004
- New York Medical CollegeClass of 2001
Certifications & Licensure
- CA State Medical License 2003 - 2026
- American Board of Internal Medicine Internal Medicine
- National Board of Physicians and Surgeons Internal Medicine
- American Board of Lifestyle MedicineDipABLM
- Certified Culinary Medicine SpecialistCCMS
Awards, Honors, & Recognition
- San Diego Top Doctors San Diego County Medical Society, 2009-2020
Press Mentions
- TV Host and ‘Wellness Kitchenista’ PA Jessica DeLuise Promotes a Food-as-Medicine PhilosophyJanuary 30th, 2024
Other Languages
- Spanish
External Links
- Sensations Salud Website http://www.sensationssalud.com
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