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Scott Commins, MD, Allergy & Immunology, Chapel Hill, NC, University of North Carolina Hospitals

ScottPComminsMDPhD

Allergy & Immunology Chapel Hill, NC

Associate Professor, University of North Carolina School of Medicine

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Education & Training

  • University of Virginia Medical Center
    University of Virginia Medical CenterFellowship, Allergy and Immunology, 2007 - 2009
  • University of Virginia Medical Center
    University of Virginia Medical CenterResidency, Internal Medicine, 2004 - 2007
  • Medical University of South Carolina
    Medical University of South CarolinaClass of 2004

Certifications & Licensure

  • NC State Medical License
    NC State Medical License 2015 - 2024
  • VA State Medical License
    VA State Medical License 2004 - 2016
  • American Board of Allergy and Immunology Allergy & Immunology

Awards, Honors, & Recognition

  • CMS Meaningful Use Stage 1 Certification EpicCare Ambulatory EMR, Epic Systems Corporation, 2013-2014

Publications & Presentations

PubMed

Journal Articles

  • Α-gal Syndrome vs Chronic Urticaria  
    Scott Commins, MD, JAMA

Other

Authored Content

  • On the Cause and Consequences of IgE to Galactose-Α-1,3-Galactose: A Report from the National Institute of Allergy and Infectious Disease Workshop on Understanding IgE-Mediated Mammalian Meat AllergyFebruary 2020

Press Mentions

  • Ticks! Ick! The Latest Science on the Red Meat Allergy Caused by Some Tick Bites
    Ticks! Ick! The Latest Science on the Red Meat Allergy Caused by Some Tick BitesApril 2nd, 2023
  • Tick Bites Are Making People Allergic to Meat, and Experts Say Cases Are on the Rise
    Tick Bites Are Making People Allergic to Meat, and Experts Say Cases Are on the RiseApril 26th, 2022
  • Science Writer Follows the Trail of Tick Bites and a Meat Allergy
    Science Writer Follows the Trail of Tick Bites and a Meat AllergyJuly 12th, 2021
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Grant Support

  • IGE To Carbohydrates Causes Delayed AnaphylaxisNational Institute Of Allergy And Infectious Diseases2010–2011
  • Delayed Anaphylaxis To Beef And Pork: Mechanisms And Causes Of A New Food AllergyNational Institute Of Allergy And Infectious Diseases2010–2011

Professional Memberships

Hospital Affiliations